Potential of near infrared transflectance spectroscopy to detect adulteration of Irish honey by beet invert syrup and high fructose corn syrup

  1. Kelly, J.D.
  2. Petisco, C.
  3. Downey, G.
Aldizkaria:
Journal of Near Infrared Spectroscopy

ISSN: 0967-0335

Argitalpen urtea: 2006

Alea: 14

Zenbakia: 2

Orrialdeak: 139-146

Mota: Artikulua

DOI: 10.1255/JNIRS.599 GOOGLE SCHOLAR