Potential of near infrared transflectance spectroscopy to detect adulteration of Irish honey by beet invert syrup and high fructose corn syrup

  1. Kelly, J.D.
  2. Petisco, C.
  3. Downey, G.
Revue:
Journal of Near Infrared Spectroscopy

ISSN: 0967-0335

Année de publication: 2006

Volumen: 14

Número: 2

Pages: 139-146

Type: Article

DOI: 10.1255/JNIRS.599 GOOGLE SCHOLAR
La source de données: Scopus